Monday, June 18, 2012
Local Foods in Rice Village
Eat here for a great egg salad sandwich. Since you don't find egg salad on many lunch menus, it was nice to see a truffled egg salad sandwich here. With a hint of truffle oil and Parmesan, the tasty egg salad was served with greens and a slice of tomato on an amazingly crunchy, delicious salty-sweet pretzel bun. Choose two side salads from amongst nine on the menu, but beware. They are a bit unusual and may not be what you would expect from their names. Read the ingredients on the menu, but then check them out in the case. They all have very distinctive flavors, which you may or may not find pleasing. I liked the beet salad, but my friend, Kim, did not. The kale salad was too strong on this visit, but I liked it on my previous visit. My friend, Debbie, ordered the three side salad plate and had plenty to take home because of the ample portion. The place is busy, very casual, and not too noisy, with comfortable chairs, big booths, and an outdoor patio. Try to avoid the peak lunch hour because parking (in the way too narrow spaces) and seating is limited.
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